Yes, we know there are New Year’s Eve resolutions to fulfill, but let’s be real; everyone needs some dulce in their lives. When those stale brews just don’t have enough fuerza to jumpstart your night and the cravings for sweet treats suddenly kicks in, consider giving this tantalizing, luscious, and oh so decadent delight a chance. The heavenly Crème Brulee Martini is reminiscent of spiked dulce de leche for adults, all thanks to mouthwatering warm caramel that’s been hardened to a candied crisp, creamy vanilla custard, and icy vodka chilled to perfection. The result is a smooth dessert martini that’s elegant enough for posh soirees, yet easy enough to make for any sudden fiesta with friends. Simply shake, pour, and drink…over and over.
Crème Brulee Martini Recipe
Ingredients
2 parts Stoli Vodka
¾ parts Port of Crème Anglaise
1 dash of Simple syrup
Swizzle of caramel, hardened
Preparation
Add ingredients in a cocktail shaker and shake. Pour in a chilled martini glass. Garnish with a swizzle of caramel. Let it dry to a candied crisp before serving.
